Black Arts - Cidre Dry Cider eofy24 fused with cinnamon
Description
fused with cinnamon
which used to be used nu red wine makers in France’s Rhône Valley
A classic example of Blanc de Blancs
"Coeur de Cuvée is a series of blends of some of our finest wine barrel-fermented and -aged Saisons
It is an especially drinkable and harmonious beer
Black Arts - Cidre Dry Cider eofy24 fused with cinnamon"Locally sourced apples fermented in stainless and oak barrels. Using apples from Glen Loch Apple Farm, an orchard located on the foothills of Victorias Otway Ranges, a stones throw away from our property. It starts with a soft lanolin funk, followed by flavours of spiced apple and champagne, and finishes with a crisp dry juicy apple. No added sugar, acid or sulfites. Just good naturally fermented cider, at its best." Black Arts Style Variety: Dry
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